Hey everyone! My name’s Jacob, and I’m the Sous Chef at the Big Water Grille. Chef Jay (he’s the one on the left), asked me to log on to his new blog and write a little something about all the fun (maybe too much?) we’ve been having with some pig’s head we recently received.
Since April [...]
Entries Tagged as 'Pork'
Fun With Pig’s Head
April 29th, 2008 · 835 Comments
Tags: Charcuterie · Pork
New Spring Menu Brings Us One Step Closer To Realizing My Vision For The Big Water Grille
April 24th, 2008 · 135 Comments
With a switch to the new ‘08 Spring menu, I truly feel like we’re taking the first steps towards realizing my vision for the food at Big Water Grille. The concept for this menu is fusing Indian, Persian and Thai flavors with traditional French technique, creating a personal style that is solely unique to us [...]
Tags: Big Water Grille · Pork